Gisborne Tarakihi
Medium to firm white moist flesh, suitable for most cooking methods.
Availability
- 250g Portion Pack
- Skin off, bone out fillets
39°S 178°E
Gisborne, NZ
Species
Snapper
Tender white-to-pinkish flesh with a sweet, mild flavour and is highly versatile in cooking.
Availability
- 250g Portion Pack
- Skin off, bone out fillets
Gurnard
Firm fillets that hold their shape when cooked.
Availability
- 250g Portion Pack
- Skin off, bone out fillets
Hapuku / Groper
Firm and white with few bones. Fillets are flavourful and moist with large thick flakes.
Availability
- Skin off, bone out fillets
Yellowtail Kingfish
Firm, succulent flesh is the hallmark of kingfish. The dark colouration of the flesh lightens on cooking.
Availability
- Skin off, bone out fillets